Delaware North Companies' Special Destinations Provide Getaways For The Heart
Delaware North Companies Parks & Resorts will provide visitors with an extra-special Valentine's Day this February, thanks to an assortment of holiday deals and promotions. Giving couples the...
View ArticleDates Set For Annual Culinary Events At The Ahwahnee
Each year, Yosemite’s premier hotel, The Ahwahnee™, plays host to a series of special programs with a food, and wine wine and entertainment focus. Reservations for the events, which...
View ArticleThe Ahwahnee In Yosemite National Park Recognized For Dining Excellence
The crown jewel of the national park system will be able to herald a new accolade on Sunday, May 20. During a ceremony held at the Ritz Carleton Hotel in Chicago, Executive Chef Percy Whatley will...
View ArticleThe Ahwahnee In Yosemite National Park Celebrates 80th Anniversary
A cake cutting ceremony in the main lobby of Yosemite’s majestic lodge, The Ahwahnee, recently commemorated the AAA four-diamond facility’s 80th year of guest hospitality in the...
View ArticleSixth Annual Winemasters Weekend at Tenaya Lodge Paris Wine with Both Food...
Tenaya Lodge at Yosemite, the four-diamond resort located two miles south of the National Park, once again will be the venue for the annual Winemaster’s Weekend, produced in cooperation with...
View ArticleDelaware North Companies Hosts Fall Food and Beverage Summit at The Lodge at...
Delaware North Companies hosted its third ever Food and Beverage Summit at the Lodge at Yosemite National Park. More than 45 food and beverage professionals were on hand from all areas of Delaware...
View ArticleYosemite Vintners' Holidays 2008 Lineup of Winemakers Announced
The celebrated wine tasting tradition of The Ahwahnee continues during the 27th annual Vintners' Holidays series from Nov. 2 through Dec. 4. Robert Mondavi, Silver Oak, Mumm and Grgich Hills Cellar are...
View ArticleThe Ahwahnee Chef de Cuisine Captures Silver Medal at American Culinary...
The Ahwahnee Chef de Cuisine Ambarish Lulay earned a silver medal at the American Culinary Federation (ACF) National Convention in Las Vegas last month, the first U.S. competition the Indian-born Lulay...
View ArticleYosemite National Park Executive Chef Featured at James Beard House
Percy Whatley, the executive chef of The Ahwahnee in Yosemite National Park, will prepare a unique multi-course dinner for distinguished guests and esteemed foundation members at the James Beard House...
View ArticleCulinary Greats and Consumer Enthusiasts Enjoy a Warm Welcome
Winter in the High Sierra may carry a chill, but the culinary creations of the country’s hottest chefs will warm The Ahwahnee® hotel’s historic Great Lounge during the 24th...
View ArticleDelaware North Sportservice Providing Catholic Baseball Fans Plenty of...
Baseball fans of the Catholic faith will have plenty of meatless menu options on Good Friday at ballparks where Delaware North Companies Sportservice provides concessions and premium dining.
View ArticleYosemite Celebrates Easter with Spectacular Brunch Buffets and Magnificent...
The Ahwahnee, Yosemite Lodge at the Falls and Wawona Hotel offer superb culinary fare. Families can immerse themselves this year in abundant nature, while enjoying Easter Sunday and a variety of...
View ArticleChef from Yosemite’s Historic Ahwahnee Hotel Wins American Culinary...
YOSEMITE NATIONAL PARK, Calif. (May 11, 2011) – The executive pastry chef of The Ahwahnee hotel at Yosemite National Park was honored as Western Regional Pastry Chef of the Year by The...
View ArticleThe Ahwahnee Announces 30th Annual Vintners’ Holidays Lineup with 33...
YOSEMITE NATIONAL PARK, Calif.—June 22, 2011—The Ahwahnee, a recently refurbished, full-service, AAA Four-Diamond hotel located in scenic Yosemite Valley, Calif., will welcome 33 of...
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